Duration: approximately 6 hours.
Discover the Basque tradition with the Voucher Caserío and Bodega de Sidra with Route of Sagardoa! What ! Visit the Igartubeiti museum-home and a cider cellar with apple juice tasting.
Enjoy a traditional cider menu and access for minors. Everything including transport. An unforgettable six hour experience!
Live the experience of making cider 500 years ago. Igartubeiti was built in the mid-16th century and is an excellent representative of basque village. What. It has a well-preserved original wooden structure and a wooden cider oven inside.
One gift perfect for food and wine tourism lovers, seekers of authentic cultural experiences or families with children.
1.- Compulsory reservation, specifying the reference number voucher.
2.- Valid for one year from the date of issue.
3.- Reservations subject to availability.
4.- Language: Basque, Spanish, English and French.
5.- All year round. Tuesday, Thursday and Saturday: 12:00 to 16:00. See other times and languages.
6.- Meeting point: Bengoetxea Street, 2 in Donostia and San Sebastian. The guide will meet you at the entrance of your hotel as well. Another meeting point to consult.
Sagardoa Route, the tourism agency of the Association of Cider Producers of the Basque Country, presents itself as a receptive agency with a deep knowledge of the Basque culture, its territory and its people. Its specialty is rural tourism and Basque cider culture, although it offers various activities throughout the territory.
Sagardoa Route invites visitors to visit traditional cider makers and learn about the process of making natural Basque cider.
The experience culminates with a cider tasting accompanied by a typical Basque meal, allowing visitors to immerse themselves in the local gastronomy.
The agency proposes to explore the beautiful landscapes of the Basque Country on foot or by bicycle through routes that go through vineyards and offer breathtaking views.
To discover the authentic Basque culture, Sagardoa Route organizes visits to traditional farmhouses and tastings of typical products such as Idiazabal cheese, Urkiola honey or Kintoa meat.
Events and festivals
Visitors have the opportunity to participate in the numerous events and festivals held in the Basque Country throughout the year, enjoying Basque music, dance and gastronomy.
Sagardoa Route defines itself as more than just a travel agency. It presents itself as a group of people passionate about Basque culture who wish to share their passion with visitors, offering them a unique and unforgettable experience in the Basque Country.